Empanadas

Made with our grandmothers' traditional technique: a delicately flaky pastry with a flavor worthy of fine dining.

Tradition, flavor and convenience in every empanada.

Format: 6 pieces
Fillings: Chicken with a delicate touch of parsley
Shredded beef scented with rosemary
Highlights: Flaky pastry · Traditional technique
Where to find it: Neighborhood stores · Direct order on WhatsApp

How to prepare it

Choose how you'll make it

Flip halfway (8 + 4 min)

The original recipe from Camila's great-grandmother, a family tradition every Christmas.

2 pieces · Microwave · 3 min

All the flavor of chicken breast, in a practical, delicious format.

400 g · 18–22 bites · Air fryer · 9 min

The secret to cooking that's easy, fun and delicious.

500 ml · Ready to use